Nearly 50 alumni and guests joined Cambridge in America to celebrate May Week at Trestle on Tenth, a restaurant adjacent to the High Line in the heart of Chelsea. Alumni enjoyed Pimms cups, open bar, hors d’oeuvres and raffle prizes in the candlelit garden amid enthusiastic conversation with fellow Cantabs and friends.
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Nearly 50 alumni and guests joined Cambridge in America to celebrate May Week at Trestle on Tenth, a restaurant adjacent to the High Line in the heart of Chelsea. Alumni enjoyed Pimms cups, open bar, hors d’oeuvres and raffle prizes in the candlelit garden amid enthusiastic conversation with fellow Cantabs and friends.
